In sailing, to “keep a weather eye” means staying alert to the smallest shifts in wind, clouds, and water. It’s about focus, awareness, and respect for nature. The name WeatherEye reflects the Myhrvold family’s sailing roots and our philosophy of farming: to observe closely, respond thoughtfully, and work in harmony with our environment. We watch the vineyard as carefully as a sailor watches the horizon—attentive to changes in climate, soil, and the health of the surrounding flora. This steady vigilance guides us to grow wines of precision and enduring character.

Perched atop the windswept ridgelines of Red Mountain in Washington State’s Columbia Valley AVA, WeatherEye Vineyard is a bold and meticulously crafted viticultural project. Conceived by longtime Washington wine advocate Cameron Myhrvold, the vision began in 2004 with the acquisition of an initial 120-acre parcel and has since expanded into a contiguous 440-acre property, with just under 40 acres currently under vine. The first plantings were established in 2016 under the expert guidance of vineyard manager Ryan Johnson, with acclaimed winemaker Louis Skinner leading the cellar work.